Spaghetti with tomato sauce
the components
Spaghetti
Salted water
Sauce ingredients:
Small pieces of leftover chicken
Two chopped tomatoes
A spoonful of tomato concentrate
A spoonful of chopped coriander
Two mashed tom cloves
1/2 teaspoon black pepper
1/2 teaspoon cumin
1/2 teaspoon red pepper
1/2 teaspoon turmeric
Two tablespoons of oil
1/2 cup of water
Steps
Step 1
In a pot on the fire, we add water and salt and leave it until it boils. We add the spaghetti and let it cook and pass it over to prepare the sauce.
Step 2
In a frying pan on the stove, add the garlic and oil. Add the chopped tomatoes, coriander, and the rest of the spices you mentioned. Let everything cook for two minutes. Add the tomato center, half a cup of water, and the remaining chicken, cut into small pieces. Mix well and let everything cook for an additional three minutes.
Step 3
Place the spaghetti in a serving dish and pour the sauce over it. Enjoy
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