Gratin with chaflour, potatoes 🥔, chicken breast 🍗 and eggs 🥚
the components
Baby breast (beef kofta, baby kofta, or chicken breast)
Chafleur (cauliflower) according to family members
Potatoes 🥔 cut into small cubes
Eggs 🥚
You can also use grated cheese
Steps
1
We take the chaflour (cauliflower). We boil the chaflour (cauliflower) with Moses leaves and a little salt. We take each piece and dip it in the egg mixture with spices.
2
We cut the potatoes into small cubes and saute them in a little oil
3
Place the cauliflower in a heat-safe bowl and place the potatoes 🥔 on top of the cauliflower.
4
Then the baby breast and finally the remaining egg mixture and put it in the oven
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